The exquisite taste of overflowing scallops!

The highlight of Uoroku Quality Cream Croquettes is undoubtedly ‘Scallops’! this product use Hokkaido scallops harvested during their peak season from Hokkaido. They are characterized by their strong sweetness and rich umami.

🥢 How to cook

1.) Heat enough oil in the deep fryer with a temperature of 170-180 °C.
2.) Fry frozen Hotate Cream Croquette for about 3-4 minutes. Fry until the batter is cooked through.
3.) Remove from the fryer. That’s it, it’s ready to serve.

** Cannot be heated in a microwave **

🚩 Food allergen information: Contains wheat flour, shellfish, lactose, milk and dairy products.
👉 Net weight : 360 g
✈️ Imported from Japan

📌 Product EXP. 9/10/2024