Elevate Your Palate with Mentaiko Perfection.

Roe of Alaskan pollock, a type of cod.t is also known as tarako in Japanese.
The eggs are small, orange, and packed together in a tight cluster
It is one of the most popular food ingredients in Japanese cuisine and is enjoyed raw or cooked, such as sushi, ramen, pasta and rice dishes

✈️ Imported from Japan

📌 Product EXP. 14/4/2025